3rd May 2022
Hot Enough For Ya?
By Greig McGill Fermentation temperature control is, in my opinion, one of the most critical yet most commonly neglected keys to brewing great beer. Having just come out of an unusually warm summer…
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28th Feb 2022
The Ins and Outs of Pressure Brewing
Following on from Greig’s previous pressure fermenting article, we thought we would give you a guide to getting started and some pointers. The information in this article may be helpful to bot…
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13th Dec 2021
Inspired to Brew?
By Greig McGill Despite “the never-ending events”, this year seems to have flown by, and I’m struggling to deal with the fact that the holiday season is almost upon us. My brain has turned to mush a…
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1st Dec 2021
Setting Up A Kegerator For Commercial Kegs
By Jordan Many of our customers are interested in getting a kegerator for work functions, staff rooms or the man cave but are unsure on the set up when they are not home brewers. By default, our…
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1st Nov 2021
Something’s Off 2: Electric Boogaloo
By Greig McGill Last time, in the Off Flavour Chronicles: <insert exciting montage of action shots and “eeww” faces here>. What do you mean there’s no budget for that? Bugger.Anyway, to refres…
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15th Sep 2021
Keezer Build
By Jordan We often get requests for assistance in building keezers, so I thought I'd put together a basic overview to give everyone a better understanding of how they're put together. Es…
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6th Jul 2021
Something’s Off - Off-Flavours in Beer
By Greig McGill Has anything been more talked about in brewing circles than off-flavours? There must be thousands of articles, videos, and brewing conference presentations about the subject. I’m sur…
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29th Mar 2021
Adjuncting for Fun and Profit
By Greig McGill Boy am I the wrong guy to write this article! At Brewaucracy, we try to avoid adjuncts unless they are necessary to the style. “Beer is for fun” is the zeitgeist, but we have a littl…
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18th Feb 2021
Variables and Variability
By Greig McGill While the title might sound like Jane Austen’s forgotten romance novel set against the backdrop of the steamy science community, I assure you this article is about brewing! Specifi…
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23rd Oct 2020
Yeast Unleashed
By Greig McGillMany of us as homebrewers can get locked into our ways. We can be slow to embrace new advances in technology, or new science which might shake up our conceptions of how we can or should…
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12th Aug 2020
Things the Grandchildren Should Know
By Greig McGillWith apologies to Mark Oliver Everett for the stolen title, this time I thought I’d be a little less technical and offer up a selection of things I wish I’d known or done differently wh…
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10th May 2020
Hop Handling 101
By Greig McGillHops are, for all intents and purposes, the mascot of the craft beer revolution. While there are plenty of beer aficionados who are not hop-heads, the loudest, proudest, and certainly m…
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